Fillets & Cuttlets

Atlantic/Tasmanian Salmon Side Fillets. Rich flavour and high fat content, great for pan-frying, baking and grilling.Sold per...

Large Barramundi side fillets have a firm and moist flesh and large flakes with a mild, sweet and buttery flavour. Sold...

Atlantic/Tasmanian Salmon Cutlets. Rich flavour and high fat content, great for pan-frying, baking and grilling.Sold per...

Atlantic/Tasmanian Salmon Cutlets. Rich flavour and high fat content, great for pan-frying, baking and grilling.Sold per...

Port Lincoln Sardine Fillets, 500g pack

Salmon belly has the highest concentration of healthy fats and Omega-3 content, making it very rich and flavourful! They taste...

Swordfish Steak has a dense and meaty flesh with a mildly sweet flavour. They are excellent table fish for BBQ!Sold per 500g (1...

Flathead fillets are small in size and has a very fine texture, slightly sweet flavour and low oiliness. Great for steaming,...

Atlantic/Tasmanian Salmon Tails. Rich flavour and high fat content, great for pan-frying, baking and grilling.Sold per portion,...

With a medium to rich flavour profile, medium flaky texture. Product of Australia

Eastern School Whiting, also known as Red Spot Whiting has fine flakes and a mild, sweet flavour. They are one of the best...

Premium Atlantic Salmon PortionsSize: 250g per PortionTasmanian Atlantic Salmon are one of the most prized Salmon in the world....

Pink Ling Fillets havea firm and tender feel, high moisture content and large flakes. Fantastic for stewing, grilling, battered...

Fresh Barramundi Portions, sold per portionPortion Size: 200g All pictures shown are for reference only. Your portions may...

New Zealand Snapper Fillets, Skin-OnQuantity: 500g NZ Snapper has a mild and delicate flavour, low oiliness and moist...

Product of Australia

With a high fat and Omega-3 content, snow-white flesh and broad scalloping flakes display a clean and sweet flavour. Found in...